Cherry Cola Popsicles

Ingredients:

•  5 oz (150 mL) of Soda Press Organic Blond Cola 
• 17 oz (500 mL) of filtered water
•  2 cups of frozen pitted cherries (defrosted) 
•  8 popsicle molds

Method:

•  In a blender, blend cherries until smooth
•  Add the Blond Cola syrup and water and mix well. 
•  Pour the mixture into popsicle molds and freeze overnight
•  To serve, run popsicle molds under warm water to release. Slurp away! 

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