Cherry Cola Popsicles

Ingredients:

  •  5 oz (150 mL) of Soda Press Organic Blond Cola 
  • • 17 oz (500 mL) of filtered water
  • • 2 cups of frozen pitted cherries (defrosted) 
  • • 8 popsicle molds

 

Method:

  • • In a blender, blend cherries until smooth
  • • Add the Blond Cola syrup and water and mix well. 
  • • Pour the mixture into popsicle molds and freeze overnight
  • • To serve, run popsicle molds under warm water to release. Slurp away! 


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